Crêpe cake with raspberry cream

This Delicious Crêpe Cake Recipe Will Put a Twist on Your Pancake Tuesday

This Delicious Crêpe Cake Recipe Will Put a Twist on Your Pancake Tuesday

Looking for something special this Pancake Tuesday? Try this easy, delicious recipe from Step-By-Step Desserts, and your plate will be the talk of the town! Our Crêpe Cake video below walks you through it, step by delicious step. (Kids, make sure you're baking with a responsible adult before you try this tasty recipe!)

Crêpe Cake 

 

INGREDIENTS:

Crêpes

  • 3/4 cup (100g) all-purpose (plain) flour
  • 2 tbsp granulated (caster) sugar
  • 1/2 tsp fine salt
  • 2 eggs
  • 1 cup (250ml) whole milk
  • 2 tbsp unsalted butter, melted and cooled, plus extra for cooking

Fillings

  • 3/4 cup (200ml) heavy (double) cream
  • 1 cup (240ml) crème fraîche
  • 3 tbsp granulated (caster) sugar
  • 1/4 tsp vanilla extract

 

Looking for something more classic? Try these tutorials below, Pancake Recipe: How to Make Crêpes and Pancake Recipe: How to Make American Blueberry Pancakes. These ones always pan out.

Crêpes

 

 American Blueberry Pancakes

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