World Cooking

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  • Sushi

    Format:Hardback  

    Learn how to make your favorite sushi rolls at home or discover a new recipe in Sushi: Taste and Technique. This classic guide to making a variety of homemade Japanese sushi features traditional rolls plus the latest trends, including modern sushi bowls, omelets, and Read more

    Also available in eBook
    $26.00
  • Modern German Cookbook

    Format:Hardback  

    100 recipes of modern German favorites from Michelin-starred chef Frank Rosin. In Modern German Cookbook, the only German television chef with two Michelin stars, Frank Rosin, shares his secrets and puts a modern twist on 100 classic German recipes. Rosin's eye for Read more

    $25.00
  • Ramen Fusion Cookbook

    Format:Paperback  

    Ramen Fusion Cookbook features 40 traditional and modern fusion recipes for savory ramen soups in portion sizes perfect for a family. All the latest trends are included, with recipes highlighting influences from Korea, Vietnam, China, Thailand, Mexico, and the Unites Read more

    Also available in eBook
    $25.95
  • Alpine Cookbook

    Format:Hardback  

    Alpine Cookbook combines original cooking traditions with modern ideas in more than 110 delicious recipes from the Alps.Packed with a mix of traditional culinary treasures and those beyond the classics, Alpine Cookbook includes more than 110 recipes from Bavaria, Read more

    Also available in eBook
    $25.00
  • Oktoberfest Cookbook

    Format:Hardback  

    Oktoberfest Cookbook will help you create your own Oktoberfest-inspired feasts with 50 recipes straight from Germany's most famous beer halls.Oktoberfest Cookbook features all the favorite recipes from Munich's beer tents: sauerkraut, sausages, sauerbraten and beyond, Read more

    Also available in eBook
    $23.00
  • Biergarten Cookbook

    Format:Hardback  

    Sunshine, beer, and Brotzeit: What could be better? Bring the happiness of the Biergarten back to your own kitchen table with Biergarten Cookbook, your guide to the best recipes of Bavaria. Imagine a picnic filled with Obazda cheese spread, sausage salad, meat patties, Read more

    Also available in eBook
    $22.00
  • Yan-Kit's Classic Chinese Cookbook

    Format:Hardback  

    Learn to cook traditional Chinese food with this extensive collection of authentic Chinese recipes from Chinese cookery expert Yan-kit So. Dim-sum, dumplings, Cantonese food - you name it - this classic book has every recipe and cooking method you need to prepare Read more

    Also available in eBook
    $27.00
  • Mediterranean Cookbook

    Format:Hardback  

    Bringing together authentic recipes from Italy, Greece, Provence, northern Africa, and the Middle East, DK's Mediterranean Cookbook gives cooks the necessary tools to recreate the flavors of the Mediterranean in their own homes.Fresh, healthy, and easy to make, the Read more

    Also available in eBook
    $37.00
  • Ultimate Food Journeys

    Format:Paperback  

    From the most delicious street food in Southeast Asia to the best clam chowder in New England, this is a visual tour of the globe for the gastronomically inclined. Beautifully illustrated in the renowned Eyewitness Travel style, this book highlights must-try dishes Read more

    $23.95
  • Grandma's German Cookbook

    Format:Hardback  

    Whether it's crispy fried potatoes, steamed dumplings, or a creamy jelly roll stuffed with raspberries, no one makes food as good as a German grandmother-that is, until now!Featuring eighty-five classic recipes, from soups to Sunday roasts, and desserts to Christmas Read more

    $29.00

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